Skip to main content

Table 2 A. Overview of average (± SD), minimal and maximal values for total phenolic content and RPC analysis in urine samples; B. Averaged TPC values in mg/L ± SD of the five subjects with lowest and highest overnight content and their respective time responses

From: Differences in pharmacokinetics of apple polyphenols after standardized oral consumption of unprocessed apple juice

A

Total phenolic content [mg/L]

 

o/n

1 h

2 h

4 h

6 h

8 h

10 h

Average

772 ± 442

493 ± 324

362 ± 216

455 ± 254

534 ± 403

487 ± 251

467 ± 193

Min

127

323

199

194

126

174

179

Max

2.277

984

418

709

2.163

1.217

672

 

Reversed phase chromatography [mg/L]

o/n

1 h

2 h

4 h

6 h

8 h

10 h

Average

94 ± 85

48 ± 63

28 ± 41

35 ± 53

34 ± 28

37 ± 40

42 ± 34

Min

2

1

0

1

2

1

6

Max

434

365

226

294

107

163

120

B

Total phenolic content [mg/L]

 

o/n

1 h

2 h

4 h

6 h

8 h

10 h

No response group

220 ± 33

204 ± 44

206 ± 39

226 ± 30

223 ± 34

247 ± 31

219 ± 15

Max response group

1,052 ± 260

805 ± 104

366 ± 42

826 ± 84

1,375 ± 200

885 ± 121

672 ± 59