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Table 1 The energy and nutrient content of the study meal *

From: Postprandial triglyceride response in normolipidemic, hyperlipidemic and obese subjects – the influence of polydextrose, a non-digestible carbohydrate

 

Weight (g)/Volume (ml)

Energy (kJ)

Protein (g)

Carbohydrates (g)

Fat (g)

Fiber (g)

Salt (g)

Hamburger

219

2071

27

40 (incl. 8 g sugar)

25 (SFA 10 g)

3

2.3

French Fries

114

1423

5

42 (incl. 1 g sugar)

17 (SFA 3 g)

4

0.4

Carbonated drink

450

799

<0.1

42

<0.1

0

0

Total

783

4293

32

124

42

7

2.7

  1. SFA, saturated fatty acid.
  2. *Fineli® -Finnish Food Composition Database [http://www.fineli.fi/]).