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Figure 2 | Nutrition Journal

Figure 2

From: Evaluation of energy and dietary intake estimates from a food frequency questionnaire using independent energy expenditure measurement and weighed food records

Figure 2

Energy intake and expenditure in under-reporters and acceptable reporters. Bland-Altman plot of the difference in energy intake (EI) and energy expenditure (EE) against the mean of EI and EE, under-reporters (●) and acceptable reporters (○). The solid line represents the average difference between EI and EE. The dotted lines are upper and lower limits of agreement (mean ± 1.96 SD) in this population.

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