Meals | Weight | Available starch | Protein | Fat | Insoluble fibres | Soluble fibres | Total fibres | HI |
---|---|---|---|---|---|---|---|---|
g/serving | ||||||||
WWB | 101.1 | 40.0 | 6.2 | 1.5 | 1.0 | 0.8 | 1.8 | 100 a |
WWP | 273.3 | 38.2 | 5.7 | 1.1 | 2.1 | 0.5 | 2.6 | 85 ± 4.4 bc |
ERB | 106.2 | 40.0 | 5.2 | 1.3 | 4.2 | 2.5 | 6.7 | 83 ± 1.8 bc |
ERP | 227.6 | 37.7 | 4.6 | 1.3 | 4.9 | 1.7 | 6.5 | 89 ± 3.6 b |
WGRB | 123.4 | 40.0 | 6.5 | 1.9 | 6.8 | 2.8 | 9.6 | 101 ± 3.1 a |
WGRB-lac | 122.6 | 40.0 | 6.3 | 2.0 | 7.4 | 2.9 | 10.2 | 94 ± 4.4 ab |
WGRP | 258.2 | 38.6 | 5.4 | 1.7 | 7.9 | 2.2 | 10.1 | 72 ± 2.4 c |
RBB | 141.7 | 40.0 | 9.7 | 2.6 | 10.3 | 2.0 | 12.3 | 93 ± 2.3 ab |