TY - JOUR AU - Warensjö, Eva AU - Smedman, Annika AU - Stegmayr, Birgitta AU - Hallmans, Göran AU - Weinehall, Lars AU - Vessby, Bengt AU - Johansson, Ingegerd PY - 2009 DA - 2009/05/21 TI - Stroke and plasma markers of milk fat intake – a prospective nested case-control study JO - Nutrition Journal SP - 21 VL - 8 IS - 1 AB - Dairy products are high in saturated fat and are traditionally a risk factor for vascular diseases. The fatty acids 15:0 and 17:0 of plasma lipids are biomarkers of milk fat intake. The aim of the present study was to evaluate the risk of a first-ever stroke in relation to the plasma milk fat biomarkers. SN - 1475-2891 UR - https://doi.org/10.1186/1475-2891-8-21 DO - 10.1186/1475-2891-8-21 ID - Warensjö2009 ER -