Table 2 Ten soy foods with highest reported consumption
From: Prevalence, sources, and predictors of soy consumption in breast cancer
Soy Food | Percent Patients |
|---|---|
Soy sauce | 37 |
Soy milk | 23 |
Soy bars | 18 |
Roasted soy nuts | 13 |
Tofu | 13 |
Veggie soy or tofu burger | 12 |
Soy cheese | 12 |
Packaged mixed dishes with soy or tofu | 10 |
Tofu or soy breakfast sausage | 9 |
Soy drinks | 9 |