Citation | Year(s) Values Collecteda | Countryb | Rankc | Included in Estimated |
---|---|---|---|---|
Canas, et al., 1986 [36] | 1985 | US | 1 | √ |
Chung, et al., 2003 [37] | 1998 | KR | 5 | √ |
Cornee, et al., 1992 [35] | 1992 | FR | 2 | √ |
Dennis, et al., 1984 [38] | 1983 | IS | 5 | - |
Food Standards Agency, 1998 [39] | 1997 | UK | 2 | √ |
French National Inventory, 1982 [40] | 1982 | FR | 2 | √ |
Fudge and Truman, 1973 [41] | 1973 | UK | 4 | - |
Havery, et al., 1982 [42] | 1981 | US | 1 | √ |
Howe, et al., 1986 [43] | 1985 | CA | 1 | √ |
Huang, et al., 1981 [44] | 1980 | HK | 5 | - |
Key, et al., 1982 [45] | 1982 | UK | 2 | √ |
Klein, et al., 1980 [46] | 1980 | FR | 2 | √ |
Knight, et al., 1987 [47] | 1973–1978 | UK | 4 | - |
Kyriakidis, et al., 1997 [48] | 1995 | GR | 5 | - |
Lakritz and Pensabene, 1981 [49] | 1980 | US | 1 | √ |
Libbey, et al., 1980 [50] | 1979 | US | 3 | √ |
Mahieu, et al., 1980 [51] | 1980 | FR | 2 | √ |
Maki, et al., 1980 [52] | 1976–1980 | JP | 5 | √ |
Matsui, et al., 1980 [53] | 1979 | JP | 5 | - |
Merino, et al., 2006 [54] | 1995–2005 | SE | 2 | √ |
National Academy of Sciences, 1981a [13] | 1975–1979 | US | 3 | √ |
Osterdahl, 1988 [55] | 1980–1986 | SE | 2 | √ |
Pedersen and Meyland, 1981 [56] | 1981 | DE | 2 | √ |
Petersen and Stoltze, 1999 [57] | 1993–1997 | DK | 2 | √ |
Pobel, et al., 1995 [58] | 1994 | FR | 2 | √ |
Saccani and Tanzi, 2006 [59] | 2005 | IT | 2 | √ |
Scanlan, et al., 1980 [60] | 1979 | US | 3 | - |
Sen, et al., 1980 [61] | 1979 | CA | 3 | √ |
Sen, et al., 1988 [62] | 1988 | CA | 1 | √ |
Siciliano, et al., 1975 [63] | 1973–1974 | US | 3 | √ |
Siddiqi, et al., 1988 [64] | 1988 | IN | 5 | - |
Spiegelhalder, et al., 1980 [65] | 1980 | DE | 2 | √ |
Tamme, et al., 2006 [66] | 2003–2004 | EE | 5 | √ |
Thomson and Swallow, 2004 [67] | 2003 | NZ | 2 | √ |
Tricker, et al., 1991 [68] | 1989–1990 | DE | 2 | √ |
Vecchio, et al., 1986 [69] | 1984 | US | 1 | √ |
VonCollett, 1983 [70] | 1983 | DE | 2 | √ |
Yamamoto, et al., 1984 [71] | 1982 | JP | 5 | √ |