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Table 1 References used in food database and estimate generation

From: Development of estimates of dietary nitrates, nitrites, and nitrosamines for use with the short willet food frequency questionnaire

Citation Year(s) Values Collecteda Countryb Rankc Included in Estimated
Canas, et al., 1986 [36] 1985 US 1 √
Chung, et al., 2003 [37] 1998 KR 5 √
Cornee, et al., 1992 [35] 1992 FR 2 √
Dennis, et al., 1984 [38] 1983 IS 5 -
Food Standards Agency, 1998 [39] 1997 UK 2 √
French National Inventory, 1982 [40] 1982 FR 2 √
Fudge and Truman, 1973 [41] 1973 UK 4 -
Havery, et al., 1982 [42] 1981 US 1 √
Howe, et al., 1986 [43] 1985 CA 1 √
Huang, et al., 1981 [44] 1980 HK 5 -
Key, et al., 1982 [45] 1982 UK 2 √
Klein, et al., 1980 [46] 1980 FR 2 √
Knight, et al., 1987 [47] 1973–1978 UK 4 -
Kyriakidis, et al., 1997 [48] 1995 GR 5 -
Lakritz and Pensabene, 1981 [49] 1980 US 1 √
Libbey, et al., 1980 [50] 1979 US 3 √
Mahieu, et al., 1980 [51] 1980 FR 2 √
Maki, et al., 1980 [52] 1976–1980 JP 5 √
Matsui, et al., 1980 [53] 1979 JP 5 -
Merino, et al., 2006 [54] 1995–2005 SE 2 √
National Academy of Sciences, 1981a [13] 1975–1979 US 3 √
Osterdahl, 1988 [55] 1980–1986 SE 2 √
Pedersen and Meyland, 1981 [56] 1981 DE 2 √
Petersen and Stoltze, 1999 [57] 1993–1997 DK 2 √
Pobel, et al., 1995 [58] 1994 FR 2 √
Saccani and Tanzi, 2006 [59] 2005 IT 2 √
Scanlan, et al., 1980 [60] 1979 US 3 -
Sen, et al., 1980 [61] 1979 CA 3 √
Sen, et al., 1988 [62] 1988 CA 1 √
Siciliano, et al., 1975 [63] 1973–1974 US 3 √
Siddiqi, et al., 1988 [64] 1988 IN 5 -
Spiegelhalder, et al., 1980 [65] 1980 DE 2 √
Tamme, et al., 2006 [66] 2003–2004 EE 5 √
Thomson and Swallow, 2004 [67] 2003 NZ 2 √
Tricker, et al., 1991 [68] 1989–1990 DE 2 √
Vecchio, et al., 1986 [69] 1984 US 1 √
VonCollett, 1983 [70] 1983 DE 2 √
Yamamoto, et al., 1984 [71] 1982 JP 5 √
  1. aYear(s) sample collected is reported, when not available year received by journal is used and year of publication is used as when all other dates are unavailable
  2. bCA = Canada, DE = Germany, DK = Denmark, EE = Estonia, FR = France, GR = Greece, HK = Hong Kong, IN = India, IS = Iceland, IT = Italy, JP = Japan, KR = South Korea, NZ = New Zealand, SE = Sweden, UK = United Kingdom, US = United States
  3. cRank 1 = U.S. and Canada 1980 to present; Rank 2 = countries with predominantly Western diets 1980 to present; Rank 3 = U.S. and Canada 1970–1979; Rank 4 = countries with predominantly Western diets 1970–1979; and Rank 5 = countries with predominantly non-Western diets
  4. d(√) = included in estimate; (-) = excluded from estimate
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Nutrition Journal

ISSN: 1475-2891

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