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Figure 2 | Nutrition Journal

Figure 2

From: A randomised cross-over trial in healthy adults indicating improved absorption of omega-3 fatty acids by pre-emulsification

Figure 2

Comparison of the concentration of plasma polyunsaturated fatty acids for oil and emulsion groups. Values represent Mean ± SEM of individuals (n = 22) at each time point. -- (blue) oil group; -▪- (red) emulsion group. ALA – α Linolenic acid; GLA – γ Linolenic acid; EPA – Eicosapentaenoic acid; DHA – Docosahexaenoic acid. SEM- standard error of the mean; n – number of subjects.

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