Figure 3
From: Reported food intake and distribution of body fat: a repeated cross-sectional study
Estimated effect of time trends in reported food intake 1986–1999 on average waist- and hip-circumference in men. 10 items with the largest estimated effect on distribution of body fat in men. Sort order is the sum of effects from largest reduction to highest increase of risk for diabetes. The underlying associations between food intake and waist- and hip-circumferences were adjusted for age, body-mass and survey year (model 1)