Measures | Control (n = 27) | Soy (n = 35) | Control vs Soy | ||||
---|---|---|---|---|---|---|---|
 | Baseline | Final | Baseline | Final | p values | ||
 |  |  |  |  | Trtmt | Time | Trtmt × Time |
BMD, (g/cm 2 ) | Â | Â | Â | Â | Â | Â | Â |
   Whole body | 1.050 ± 0.020 | 1.036 ± 0.0201 | 1.050 ± 0.018 | 1.036 ± 0.018 | 0.986 | < 0.001 | 0.936 |
   L1-L4 | 0.941 ± 0.026 | 0.933 ± 0.026 | 0.944 ± 0.022 | 0.934 ± 0.022 | 0.958 | 0.039 | 0.825 |
   Hip, total | 0.871 ± 0.021 | 0.870 ± 0.021 | 0.853 ± 0.018 | 0.852 ± 0.018 | 0.512 | 0.904 | 0.988 |
BMC, (g) | Â | Â | Â | Â | Â | Â | Â |
   Whole body | 2022 ± 58 | 1994 ± 58 | 2023 ± 49 | 2003 ± 49 | 0.944 | < 0.001 | 0.465 |
   L1-L4 | 53.631 ± 2.137 | 52.806 ± 2.137 | 54.737 ± 1.816 | 54.152 ± 1.816 | 0.662 | 0.018 | 0.681 |
   Hip, total | 57.532 ± 2.051 | 57.140 ± 2.051 | 57.278 ± 1.743 | 57.182 ± 1.743 | 0.967 | 0.738 | 0.839 |