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Table 2 Characteristics of the 27 postmenopausal women at the screening visit

From: Impact of milk consumption on cardiometabolic risk in postmenopausal women with abdominal obesity

Variable   Range
Age (yrs) 57±- 5 (48-66)
Body weight (kg) 83.3 ± 10.6 (68.1-110.3)
Waist circumference (cm) 99.1 ± 7.3 (89.0-116.0)
Body mass index (kg/m 2 ) 31.9 ± 3.5 (26.2-39.0)
Total cholesterol (mmol/L) 5.9 ± 1.0 (4.1-7.9)
LDL-cholesterol (mmol/L) 3.73 ± 0.84 (2.2-5.4)
HDL-cholesterol (mmol/L) 1.33 ± 0.25 (1.0-2.1)
Triacylglycerol (mmol/L) 1.82 ± 0.74 (0.9-2.6)
Systolic blood pressure (mmHg) 118.8 ± 13.5 (96.0-150.0)
Diastolic blood pressure (mmHg) 73.5 ± 6.9 (61.0-90.7)
Fasting glucose (mmol/L) 5.59 ± 0.46 (4.8-6.7)
% with metabolic syndrome 63%  
  1. Values are shown as mean ± SD.