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Table 2 Comparison of nutrient intakes, as assessed by the Australian Eating Survey Pre-schooler Version (AES-P) Food Frequency Questionnaire, to Australian Recommended Dietary Intakes (RDI), Adequate Intake (AI) and upper limit (UL), by age group

From: Validity of the Australian Recommended Food Score as a diet quality index for Pre-schoolers

Intake per day

Younger < 4 yrs (n = 76)

Older ≥ 4 yrs (n = 66)

Meeting1

RDI/AI

Mean

Meeting

RDI/AI

Mean

Meeting

Protein (g)

14

57.23

100%

20

53.13

100%

Fibre (g)

14

16.13

62%

18

15.9

44%

Vitamin A (μg)

300

784.39

99%

400

735.54

97%

Thiamine (mg)

0.5

1.4

99%

0.6

1.37

99%

Riboflavin (mg)

0.5

2.27

100%

0.6

2.16

100%

Niacine equiv (mg)

6

25.52

100%

8

24.26

100%

Folate (μg)

150

223.91

89%

200

222.95

77%

Vitamin C (mg)

35

84.14

97%

35

79.92

96%

Calcium (mg)

500

1014.41

96%

700

945.23

87%

Iron (mg)

9

7.84

22%

10

7.97

18%

Magnesium (mg)

80

246.59

100%

130

239.72

100%

Phosphorus(mg)

460

1151.03

100%

500

1073.8

100%

Potassium(mg)

2000

2379.39

68%

2300

2188.1

54%

Zinc (mg)

3

7.72

100%

4

7.3

99%

Exceeding

UL

Mean

Exceeding

UL

Mean

Exceeding

Sodium(mg) 1

1000

1329.39

82%

1400

1342.27

61%

%E Saturated fat 2

10

16.83

95%

10

15.95

95%

  1. 1Nutrient Reference Values for Australia and New Zealand [22].
  2. 2Australian Dietary Guidelines [18].