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Table 4 Ambulatory BP (mm Hg) and RHI at the end of each dietary phase for men (n = 43)

From: Impact of dairy consumption on essential hypertension: a clinical study

  Dairy Control Δ P
Daytime systolic BP 142 ± 10 144 ± 10 -2 (-3 to 0) 0.05
Daytime diastolic BP 87 ± 9 88 ± 8 -1 (-2 to 1) 0.37
24 h systolic BP 138 ± 9 139 ± 9 -1 (-3 to 0) 0.12
24 h diastolic BP 84 ± 8 84 ± 8 0 (-1 to1) 0.61
RHI 2.41 ± 0.43 2.30 ± 0.42 0.11 (-0.06 to 0.28) 0.63
  1. Mean ± standard deviation.
  2. Δ: Difference in mm Hg between Dairy and Control values (95% CI).