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Table 4 Ambulatory BP (mm Hg) and RHI at the end of each dietary phase for men (n = 43)

From: Impact of dairy consumption on essential hypertension: a clinical study

 

Dairy

Control

Δ

P

Daytime systolic BP

142 ± 10

144 ± 10

-2 (-3 to 0)

0.05

Daytime diastolic BP

87 ± 9

88 ± 8

-1 (-2 to 1)

0.37

24 h systolic BP

138 ± 9

139 ± 9

-1 (-3 to 0)

0.12

24 h diastolic BP

84 ± 8

84 ± 8

0 (-1 to1)

0.61

RHI

2.41 ± 0.43

2.30 ± 0.42

0.11 (-0.06 to 0.28)

0.63

  1. Mean ± standard deviation.
  2. Δ: Difference in mm Hg between Dairy and Control values (95% CI).