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Table 1 Nutritional composition of the egg-shaped products

From: Investigating the obesogenic effects of marketing snacks with toys: an experimental study in Latin America

Nutritional facts Egg-shaped snack (100 g) Egg-shaped snack (20 g)
Energy (kcal) 545 109
Proteins (g) 8.3 1.7
Carbohydrates (g) 55 11
Sugar (g) 51 10.2
Fats (g) 32.4 6.5
Saturated (g) 14 2.8
Fibre (g) 1.8 0.4
Sodium (g) 0.083 0.017
Vitamin E (mg) 3.5 (35% RDA**) 0.7 (7% RDA**)
Vitamin B2 (mg) 0.29 (18% RDA**) 0.05 (3% RDA**)
Vitamin B12 (μg) 0.40 (40% RDA**) 0.08 (8%RDA**)
Calcium (mg) 210 (26% RDA**) 42 (5% RDA**)
Phosphorous (mg) 200 (25% RDA**) 40 (5% RDA**)
Magnesium (mg) 48 (16% RDA**) 9 (3% RDA**)
  1. Data are provided per 100 g and per portion (which is a 20 g snack).