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Table 3 Lipid profiles and plasma apoA-I kinetics after the control diet and the MedDiet in 26 men with MetS[6]

From: Effect of an isoenergetic traditional Mediterranean diet on apolipoprotein A-I kinetic in men with metabolic syndrome

Variables

Control diet

MedDiet

% change

P a

Weight (kg) b

98.4 ± 18.3

97.2 ± 18.3

āˆ’1.3%

<0.001

Waist circumference (cm) b

111.5 ± 12.0

110.9 ± 11.7

āˆ’0.5%

0.056

VLDL-C (mmol/l) b

0.43 ± 0.24

0.42 ± 0.19

āˆ’3.5%

0.762

VLDL-TG (mmol/l)

1.31 ± 0.55

1.30 ± 0.53

āˆ’0.3%

0.961

HDL-C (mmol/l) b

0.91 ± 0.20

0.91 ± 0.19

0.0%

0.979

HDL2-C (mmol/l) b

0.31 ± 0.10

0.31 ± 0.10

0.4%

0.829

HDL3-C (mmol/l)

0.61 ± 0.14

0.60 ± 0.14

āˆ’1.2%

0.642

HDL-TG (mmol/l)

0.14 ± 0.03

0.14 ± 0.03

āˆ’2.0%

0.645

HDL2-TG (mmol/l) b

0.03 ± 0.01

0.03 ± 0.01

āˆ’3.8%

0.626

HDL3-TG (mmol/l) b

0.11 ± 0.02

0.11 ± 0.02

āˆ’1.3%

0.773

HDL-ApoA-I (g/l)

1.10 ± 0.16

1.05 ± 0.16

āˆ’4.1%

0.014

Apo-AI

Ā Ā Ā Ā 

Concentration (g/l)

1.24 ± 0.17

1.20 ± 0.16

āˆ’3.9%

0.010

ā€ƒPS (mg) b

5521 ± 1341

5227 ± 1240

āˆ’5.3%

<0.001

ā€ƒPR (mg/kg/d)

17.8 ± 4.12

16.7 ± 2.97

āˆ’5.7%

0.073

ā€ƒFCR (pool/d)

0.32 ± 0.07

0.31 ± 0.06

āˆ’1.6%

0.642

  1. Apo apolipoprotein, C cholesterol, FCR fractional catabolic rate, HDL high density lipoprotein, PR production rate, PS pool size, TG triglycerides, VLDL very low density lipoprotein. Values are presented as mean ± SD and percentage of change from values after the control diet.
  2. a P value from the main effect of diet in the Mixed model (n = 26).
  3. b Analysis was performed on log-transformed values.