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Table 3 Frequency of dining out per year for individuals from high- and low-income neighbourhoods

From: Differences in perceptions and fast food eating behaviours between Indians living in high- and low-income neighbourhoods of Chandigarh, India

Eating out for/at:

High income

Low-income

p value*

n = 103

n = 101

Snacks or desserts

13.5 (10.3, 17.7)

10.4 (8.0, 13.7)

0.065

Breakfast, lunch and dinner

5.9 (4.3, 8.0)

2.3 (1.7, 3.2)

< 0.001

Street vendor

2.7 (2.0, 3.5)

6.5 (4.9, 8.5)

< 0.001

Fast food establishments

3.5 (2.7, 4.5)

1.4 (1.1, 1.9)

< 0.001

Traditional restaurant (not fast food)

6.0 (4.6, 7.8)

2.7 (2.0, 3.5)

< 0.001

  1. Variables presented as geometric means (95% CI); *results of Mann U Whitney test.