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Table 4 Mean daily nutrient and food intakes by the ffq at week 12 th and nutrient plasma concentrations and pearson correlation coefficients in pregnant women of the Inma-Valencia study, 2004–2006

From: Reproducibility and validity of a food frequency questionnaire among pregnant women in a Mediterranean area

Nutrients and foods

FFQ1

Plasma concentration

Pearson coefficient correlations between FFQ1 and plasma concentrations

Agreement (%) c

Mean

Mean (SD)

r a

r badj.

 

Retinol (μmol/l)

812

1.78 (0.54)

0.02

0.05

52.3

α- carotene (μmol/l)

536

0.15 (0.14)

0.31**

0.32**

61.9

β- carotene (μmol/l)

4499

0.40 (0.30)

0.21**

0.22**

58.8

Lutein + Zeaxanthin (μmol/l)

3157

0.32 (0.13)

0.26**

0.29**

60.1

Lycopene (μmol/l)

4410

0.72 (0.62)

0.05

0.04

52.3

β-cryptoxanthin (μmol/l)

360

0.22 (0.15)

0.26**

0.26**

62.3

Folate (mmol/dl)

305

80 (211)

0.06

0.12**

51.1

Diet + supplements (n=708) d

1616

 

0.53**

0.53**

72.0

Vitamin B12 (pmol/l)

9.9

322 (121)

0.08*

0.08*

55.3

Diet + supplements (n=740) d

12.0

 

0.11**

0.12**

55.0

Vitamin C (μmol/l)

144

50 (22)

0.16**

0.18**

57.4

Diet + supplements (n=520) d

157

 

0.18**

0.20**

58.3

Vitamin E (μmol/l)

11.4

33.2 (7.4)

0.01

0.05

52.6

Fruits and vegetables (g/day), mean (SD) vs

508 (260)

 

0.25**

0.28**

61.7

Carotenoids (μmol/l)e

 

1.09 (0.56)

   
  1. a Nutrient intakes were log-transformed; b Adjusted for total energy intake and plasma carotenoids and vitamin E adjusted for total cholesterol; c Overall proportion categorized in the same or an adjacent quintile based on energy-adjusted intakes; d Total nutrient intake from diet and supplements. Folic acid from supplements were converted to dietary folate (0.6 μg from supplements =1 μg from diet); plasma concentration of vitamin C was available for 520 women; e Carotenoid in plasma included α-carotene, β-carotene, Lutein+Zeaxanthin, β- Cryptoxanthin; * P <0.05; ** P<0.01.