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Open Peer Review Reports for: Hypocaloric diet supplemented with probiotic cheese improves body mass index and blood pressure indices of obese hypertensive patients - a randomized double-blind placebo-controlled pilot study

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Pre-publication versions of this article are available by contacting

Original Submission
13 Mar 2013 Submitted Original manuscript
12 Jun 2013 Reviewed Reviewer Report - Philippe Marteau
3 Sep 2013 Author responded Author comments - Marika Mikelsaar
Resubmission - Version 2
3 Sep 2013 Submitted Manuscript version 2
10 Sep 2013 Reviewed Reviewer Report - Philippe Marteau
Resubmission - Version 3
Submitted Manuscript version 3
3 Oct 2013 Editorially accepted
12 Oct 2013 Article published 10.1186/1475-2891-12-138

How does Open Peer Review work?

Open peer review is a system where authors know who the reviewers are, and the reviewers know who the authors are. If the manuscript is accepted, the named reviewer reports are published alongside the article. Pre-publication versions of the article are available by contacting

You can find further information about the peer review system here.