Validity of self-reported lunch recalls in Swedish school children aged 6–8 years

Nutrition Journal

Table 1 Participant characteristics, total energy intake by reference method and differences of child-reported and teacher-recorded from reference intake shown in kcals

Presented by age distribution				Total energy and macronutrient reference intake				Difference child-reported and weighed intake				Difference teacher-record and weighed intake
ID	Age	Sex	BMI *	Energy	Protein	Fat	Carb	Energy	Protein	Fat	Carb	Energy	Protein	Fat	Carb
21	6	F	normal	484	56	214	214	−87	−11	−26	−50	35	7	−15	43
22	6	F	normal	464	115	109	239	−62	−19	−20	−23	-	-	-	-
23	6	M	thin	334	83	103	149	−17	−5	−17	5	-	-	-	-
24	6	F	thin	205	38	74	93	54	6	37	11	67	25	−1	43
25	6	M	normal	579	98	236	246	−38	−6	−21	−11	−31	−6	−14	−11
02	7	F	normal	373	57	170	146	46	7	−23	62	−50	−8	−30	−12
04	7	M	normal	366	94	105	167	−11	−7	13	−17	104	33	18	53
05	7	M	normal	397	117	100	180	−15	−23	0	8	-	-	-	-
06	7	M	normal	246	54	45	147	−39	−8	−8	−23	-	-	-	-
07	7	M	normal	149	54	19	77	29	13	5	11	-	-	-	-
08	7	M	normal	252	71	47	134	13	6	3	4	−96	1	−40	−57
11	7	M	thin	170	43	31	96	−29	−8	6	−27	140	17	34	89
12	7	F	normal	226	46	66	115	92	30	−10	72	126	32	31	63
14	7	F	normal	406	79	168	159	−31	−1	−42	12	-	-	-	-
16	7	F	normal	498	74	261	162	9	−19	47	−19	99	−14	123	−10
17	7	M	normal	266	147	18	100	19	−2	1	20	104	67	8	29
19	7	F	normal	307	52	79	176	6	8	25	−27	-	-	-	-
20	7	M	normal	294	41	72	181	43	5	5	33	108	13	9	86
01	8	F	normal	303	46	128	129	5.0	−2	−2	5	-	-	-	-
03	8	M	normal	404	103	113	188	−47	−31	−19	3	-	-	-	-
09	8	M	overweight	113	30	28	56	29	11	13	5	-	-	-	-
10	8	F	normal	269	32	48	188	12	0	11	1	155	25	46	82
13	8	F	normal	238	50	44	143	76	10	2	64	-	-	-	-
15	8	F	thin	141	18	41	82	139	25	63	51	142	26	63	53
18	8	F	normal	182	31	73	78	−16	−3	−7	−6	11	−1	−1	13
Mean difference reported- weighed								7	−1	1	6	65	15	16	32
Median difference reported- weighed								6	−2	1	5	101	14	7	42
SD difference reported -weighed								50	14	24	30	79	21	42	43
Paired t-test p-value								0.49	0.71	0.77	0.30	0.00	0.02	0.17	0.01

ISSN: 1475-2891