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Table 2 Adjusted OR (CI 95%) for low fruit intake by breakfast and snacks frequency

From: Association between fruits and vegetables intake and frequency of breakfast and snacks consumption: a cross-sectional study

 

All school children

Boys

Girls

Sex interaction

Boys

Age-interaction

Girls

Age-interaction

    

P-value

11 years

13 years

15 years

P-value

11 years

13 years

15 years

P-value

Breakfast

            

Irregular vs. Regular

1.28 (1.07–1.53)

1.25 (0.96–1.64)

1.31 (1.02–1.67)

0.79

1.51 (0.88–2.58)

1.30 (0.84–2.00)

1.09 (0.67–1.75)

0.75

1.25 (0.73–2.15)

1.14 (0.78–1.66)

1.52 (1.01–2.31)

0.73

Snacks

            

Irregular vs. Regular

1.20 (1.02–1.42)

1.25 (0.99–1.59)

1.18 (0.94–1.49)

0.76

1.73 (1.16–2.59)

1.01 (0.69–1.50)

1.03 (0.66–1.61)

0.12

1.41 (0.90–2.23)

1.45 (1.01–2.09)

0.75 (0.49–1.14)

0.04

  1. More covariates were applied for the purposes of the full population research, such as: age, body perception, gender, family social class and type and intended weight loss.
  2. The analyses that were stratified by sex were adjusted based on the same covariates except sex.
  3. The ones that were stratified by age and sex were adjusted based on the same covariates except sex and age.
  4. Bold: significant OR.