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Table 1 Body composition, blood pressure (BP) and blood lipid measures of young men

From: The relationships between body composition and cardiovascular risk factors in young Australian men

Characteristic

Lean1 (n=20) 2

Overweight1 (n=15) 2

P values3

Lean4 (n=18) 2

Overweight4 (n=17) 2

P values3

Age (years)

21.2 (1.7) 5

22.5 (2.6)

0.102

20.8 (1.2)

22.7 (2.6)

<0.001

Body weight (kg)

71.1 (10.4)

85.9 (12.2)

<0.001

70.3 (10.3)

85.0 (12.1)

<0.001

Height (m)

1.75 (0.07)

1.78 (0.07)

0.252

1.75 (0.07)

1.77 (0.07)

0.579

Body mass index (kg/m2)

23.2 (2.8)

27.2 (3.0)

<0.001

22.8 (2.5)

27.2 (2.9)

<0.001

Waist circumference (cm)

78.3 (2.8)

88.5 (8.1)

<0.001

77.5 (4.7)

88.1 (7.8)

<0.001

Hip circumference (cm)

98.8 (5.9)

107.3 (5.7)

<0.001

97.8 (5.3)

107.3 (5.4)

<0.001

Fat mass (kg)

9.6 (3.8)

22.0 (6.0)

<0.001

9.1 (3.5)

21.1 (6.1)

<0.001

Body fat (%)

13.4 (4.0)

25.7 (5.8)

<0.001

12.8 (3.7)

24.9 (5.8)

<0.001

Fat-free mass (kg)

58.1 (7.7)

60.3 (9.2)

0.448

57.9 (7.8)

60.2 (9.0)

0.419

Fat-free mass (%)

86.6 (4.0)

74.3 (5.8)

<0.001

87.2 (3.7)

75.1 (5.8)

<0.001

Systolic BP (mmHg)

120.3 (9.0)

124.3 (11.2)

0.248

120.7 (9.4)

123.3 (10.8)

0.458

Diastolic BP (mmHg)

57.3 (7.2)

60.1 (7.0)

0.247

56.8 (7.4)

60.2 (6.7)

0.165

TC (mmol/L)

4.33 (0.92)

4.63 (1.06)

0.375

4.26 (0.93)

4.66 (1.01)

0.222

HDL-C (mmol/L)

1.46 (0.29)

1.30 (0.16)

0.043

1.47 (0.31)

1.31 (0.16)

0.082

LDL-C (mmol/L)

2.57 (0.83)

2.78 (0.76)

0.448

2.49 (0.82)

2.84 (0.76)

0.07

LDL-C/HDL-C

1.83 (0.70)

2.20 (0.69)

0.135

1.78 (0.70)

2.21 (0.67)

0.07

TC/HDL-C

3.05 (0.80)

3.62 (0.92)

0.058

3.00 (0.81)

3.60 (0.88)

0.04

Triglycerides (mmol/L)

0.86 (0.30)

1.41 (1.49)

0.172

0.86 (0.31)

1.34 (1.40)

0.167

  1. TC Total Cholesterol, HDL-C High-density lipoprotein cholesterol, LDL-C Low-density lipoprotein cholesterol.
  2. 1 Lean (%body fat<20%) and overweight (%body fat≥20%).
  3. 2 Number of participants.
  4. 3 Probability of means being different by T test.
  5. 4 Lean (body fat/height2<6 kg/m2) and overweight (%body fat/height2≥6 kg/m2).
  6. 5 Standard Deviation.