This article has Open Peer Review reports available.
Reliability and relative validity of a food frequency questionnaire to assess food group intakes in New Zealand adolescents
© Wong et al.; licensee BioMed Central Ltd. 2012
Received: 8 June 2012
Accepted: 31 August 2012
Published: 5 September 2012
Open Peer Review reports
Pre-publication versions of this article and author comments to reviewers are available by contacting email@example.com.
|8 Jun 2012||Submitted||Original manuscript|
|11 Jul 2012||Reviewed||Reviewer Report - Kenji Wakai|
|21 Jul 2012||Reviewed||Reviewer Report - Jane Watson|
|3 Aug 2012||Author responded||Author comments - Paula Skidmore|
|Resubmission - Version 2|
|3 Aug 2012||Submitted||Manuscript version 2|
|18 Aug 2012||Reviewed||Reviewer Report - Kenji Wakai|
|29 Aug 2012||Reviewed||Reviewer Report - Jane Watson|
|Resubmission - Version 3|
|Submitted||Manuscript version 3|
|31 Aug 2012||Editorially accepted|
|5 Sep 2012||Article published||10.1186/1475-2891-11-65|
How does Open Peer Review work?
Open peer review is a system where authors know who the reviewers are, and the reviewers know who the authors are. If the manuscript is accepted, the named reviewer reports are published alongside the article. Pre-publication versions of the article and author comments to reviewers are available by contacting firstname.lastname@example.org. All previous versions of the manuscript and all author responses to the reviewers are also available.
You can find further information about the peer review system here.