| Females | Males |
---|
 | Germany | Denmark | Poland | Bulgaria | Germany | Denmark | Poland | Bulgaria |
---|
Food group | OR (95% CI)a
| OR (95% CI)a
| OR (95% CI)a
| OR (95% CI)a
| OR (95% CI)a
| OR (95% CI)a
| OR (95% CI)a
| OR (95% CI)a
|
Cakesâ€
| 0.46 (0.30-0.73) | 0.36 (0.13-1.05) | 0.66 (0.41-1.07) | 1.34 (0.87-2.04) | 0.62 (0.37-1.02) | 1.31 (0.48-3.57) | 0.58 (0.30-1.15) | 0.51 (0.28-0.93) |
Salads* | 0.79 (0.52-1.21) | 1.53 (0.54-4.32) | 0.47 (0.29-0.76) | 0.35 (0.23-0.54) | 0.70 (0.42-1.16) | 0.35 (0.17-0.75) | 0.69 (0.33-1.46) | 0.20 (0.11-0.36) |
-
a odds ratio (95% CI) for high frequency versus low frequency consumption among those living at ‘other’ accommodation compared to students living at parental home, analysis stratified by sex/country, each food group was analysed separately; numbers below 1 indicated that consumption among those not living at home was less common; similar numbers indicate similarities across the countries and by sex.
-
†Frequent consumption defined as: several times a day/daily/several times per week.
- * Frequent consumption defined as: several times a day/daily.