This article has Open Peer Review reports available.
Dietary biomarkers: advances, limitations and future directions
© Hedrick et al.; licensee BioMed Central Ltd. 2012
Received: 6 July 2012
Accepted: 12 December 2012
Published: 14 December 2012
Open Peer Review reports
Pre-publication versions of this article and author comments to reviewers are available by contacting email@example.com.
|6 Jul 2012||Submitted||Original manuscript|
|25 Jul 2012||Reviewed||Reviewer Report - Cindy Davis|
|29 Jul 2012||Reviewed||Reviewer Report - JoAnn Long|
|4 Aug 2012||Reviewed||Reviewer Report - Clare Collins|
|8 Oct 2012||Author responded||Author comments - Valisa Hedrick|
|Resubmission - Version 2|
|8 Oct 2012||Submitted||Manuscript version 2|
|12 Oct 2012||Reviewed||Reviewer Report - Cindy Davis|
|18 Oct 2012||Reviewed||Reviewer Report - JoAnn Long|
|21 Oct 2012||Reviewed||Reviewer Report - Clare Collins|
|30 Nov 2012||Author responded||Author comments - Valisa Hedrick|
|Resubmission - Version 3|
|30 Nov 2012||Submitted||Manuscript version 3|
|12 Dec 2012||Editorially accepted|
|14 Dec 2012||Article published||10.1186/1475-2891-11-109|
How does Open Peer Review work?
Open peer review is a system where authors know who the reviewers are, and the reviewers know who the authors are. If the manuscript is accepted, the named reviewer reports are published alongside the article. Pre-publication versions of the article and author comments to reviewers are available by contacting firstname.lastname@example.org. All previous versions of the manuscript and all author responses to the reviewers are also available.
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