Figure 1From: Cholesterol-raising diterpenes in types of coffee commonly consumed in Singapore, Indonesia and India and associations with blood lipids: A survey and cross sectional study Traditional 'Sock' Method used in Singapore and Malaysia. (Used with kind permission of A. Cook, Ann Arbor, USA; http://www.flickr.com/photos/38668770@N00/372283340#/photos/amywcook/372283340/)Back to article page