Figure 2From: Effect of different protein sources on satiation and short-term satiety when consumed as a starter Energy intake (Mean + SEM) from the ad libitum meal 30 min after the preload. The respective means are embedded in the columns. *Significantly different from water at P < 0.05. Energy intake from the ad libitum meal was significantly lower after the casein and pea protein preloads compared to water control (P = 0.02; 0.04 respectively).Back to article page