Table 5 Changes in eating pattern scores and risk^§ of remaining overweight between the 4^th and 7^th grades (n = 386).

'Junk/convenient'

   Decreased scores

201

26 (13)

1

1

   Stable or increased scores

185

15 (8)

0.7 (0.3, 1.3)

0.8 (0.4, 1.7)

'Varied Norwegian'

   Decreased scores

172

27 (16)

1

1

   Stable or increased scores

214

14 (7)

0.4 (0.2, 0.8)

0.4 (0.2, 0.8)

'Snacking'

   Decreased scores

169

16 (9)

1

1

   Stable or increased scores

217

25 (12)

1.2 (0.6, 2.4)

1.4 (0.7, 2.9)

'Dieting'

   Decreased

174

16 (9)

1

1

   Stable or increased scores

212

25 (12)

1.3 (0.6, 2.5)

1.3 (0.6, 2.7)