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Table 2 Correlations among dietary intake of phytoestrogens and other selected nutrients, among 6,584 mothers of control infants in the National Birth Defects Prevention Study.

From: Estimated dietary phytoestrogen intake and major food sources among women during the year before pregnancy

 

Isoflavones

Lignans

Coumestrol

Total Phytoestrogens

Energy

Fiber

Carbo-hydrate

Folate

Isoflavones

1.00

0.80

0.72

0.89

0.78

0.86

0.72

0.53

Lignans

-

1.00

0.63

0.98

0.62

0.88

0.60

0.47

Coumestrol

-

-

1.00

0.71

0.62

0.62

0.62

0.48

Total Phytoestrogens

-

-

-

1.00

0.70

0.92

0.67

0.51