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Open Peer Review

This article has Open Peer Review reports available.

How does Open Peer Review work?

Effects of olive oil and its minor phenolic constituents on obesity-induced cardiac metabolic changes

  • Geovana MX Ebaid1, 2,
  • Fábio RF Seiva1, 2,
  • Katiucha KHR Rocha1,
  • Gisele A Souza1, 2 and
  • Ethel LB Novelli1Email author
Nutrition Journal20109:46

DOI: 10.1186/1475-2891-9-46

Received: 26 February 2010

Accepted: 19 October 2010

Published: 19 October 2010

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Open Peer Review reports

Pre-publication versions of this article and author comments to reviewers are available by contacting info@biomedcentral.com.

Original Submission
26 Feb 2010 Submitted Original manuscript
Resubmission - Version 2
Submitted Manuscript version 2
25 Mar 2010 Reviewed Reviewer Report - Marco Giammanco
8 Apr 2010 Reviewed Reviewer Report - roberta masella
9 Apr 2010 Reviewed Reviewer Report - ebru alturfan
19 Apr 2010 Reviewed Reviewer Report - Maria Covas
26 Jun 2010 Author responded Author comments - Ethel Novelli
Resubmission - Version 3
26 Jun 2010 Submitted Manuscript version 3
26 Jun 2010 Author responded Author comments - Ethel Novelli
5 Jul 2010 Reviewed Reviewer Report - roberta masella
9 Jul 2010 Reviewed Reviewer Report - ebru alturfan
10 Jul 2010 Reviewed Reviewer Report - Maria Covas
Resubmission - Version 4
26 Jun 2010 Submitted Manuscript version 4
Publishing
19 Oct 2010 Editorially accepted
19 Oct 2010 Article published 10.1186/1475-2891-9-46

How does Open Peer Review work?

Open peer review is a system where authors know who the reviewers are, and the reviewers know who the authors are. If the manuscript is accepted, the named reviewer reports are published alongside the article. Pre-publication versions of the article and author comments to reviewers are available by contacting info@biomedcentral.com. All previous versions of the manuscript and all author responses to the reviewers are also available.

You can find further information about the peer review system here.

Authors’ Affiliations

(1)
Department of Chemistry and Biochemistry, Institute of Biological Sciences, São Paulo State University, UNESP
(2)
Post Graduation Course Department of Clinical and Cardiology, School of Medicine, São Paulo State University, UNESP

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