Skip to main content

Advertisement

Open Access
Open Peer Review

This article has Open Peer Review reports available.

How does Open Peer Review work?

Supplementation of the diet with the functional fiber PolyGlycoplex®is well tolerated by healthy subjects in a clinical trial

  • Ioana G Carabin1Email author,
  • Michael R Lyon2, 3,
  • Simon Wood2,
  • Xavier Pelletier4,
  • Yves Donazzolo4 and
  • George A Burdock1
Nutrition Journal20098:9

DOI: 10.1186/1475-2891-8-9

Received: 04 September 2008

Accepted: 05 February 2009

Published: 05 February 2009

Back to article

Open Peer Review reports

Pre-publication versions of this article and author comments to reviewers are available by contacting info@biomedcentral.com.

Original Submission
4 Sep 2008 Submitted Original manuscript
Resubmission - Version 2
Submitted Manuscript version 2
14 Oct 2008 Reviewed Reviewer Report - John A. Thomas
21 Oct 2008 Reviewed Reviewer Report - Bernard Corfe
10 Dec 2008 Author responded Author comments - Ioana Carabin
Resubmission - Version 3
10 Dec 2008 Submitted Manuscript version 3
13 Jan 2009 Reviewed Reviewer Report - John A. Thomas
20 Jan 2009 Reviewed Reviewer Report - Bernard Corfe
2 Feb 2009 Author responded Author comments - Ioana Carabin
Resubmission - Version 4
2 Feb 2009 Submitted Manuscript version 4
Resubmission - Version 5
Submitted Manuscript version 5
4 Feb 2009 Author responded Author comments - Ioana Carabin
Resubmission - Version 6
4 Feb 2009 Submitted Manuscript version 6
Publishing
5 Feb 2009 Editorially accepted
5 Feb 2009 Article published 10.1186/1475-2891-8-9

How does Open Peer Review work?

Open peer review is a system where authors know who the reviewers are, and the reviewers know who the authors are. If the manuscript is accepted, the named reviewer reports are published alongside the article. Pre-publication versions of the article and author comments to reviewers are available by contacting info@biomedcentral.com. All previous versions of the manuscript and all author responses to the reviewers are also available.

You can find further information about the peer review system here.

Authors’ Affiliations

(1)
Burdock Group
(2)
Canadian Centre for Functional Medicine
(3)
Food, Nutrition and Health Program, University of British Columbia
(4)
OPTIMED Clinical Research

Advertisement