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Open Peer Review

This article has Open Peer Review reports available.

How does Open Peer Review work?

An increase in dietary n-3 fatty acids decreases a marker of bone resorption in humans

Nutrition Journal20076:2

DOI: 10.1186/1475-2891-6-2

Received: 17 October 2006

Accepted: 16 January 2007

Published: 16 January 2007

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Open Peer Review reports

Pre-publication versions of this article and author comments to reviewers are available by contacting info@biomedcentral.com.

Original Submission
17 Oct 2006 Submitted Original manuscript
Resubmission - Version 2
Submitted Manuscript version 2
Resubmission - Version 3
Submitted Manuscript version 3
4 Nov 2006 Reviewed Reviewer Report - Hope Weiler
6 Nov 2006 Reviewed Reviewer Report - Marlena Kruger
7 Dec 2006 Author responded Author comments - Amy Griel
Resubmission - Version 4
7 Dec 2006 Submitted Manuscript version 4
28 Dec 2006 Author responded Author comments - Amy Griel
Resubmission - Version 5
28 Dec 2006 Submitted Manuscript version 5
3 Jan 2007 Reviewed Reviewer Report - Marlena Kruger
4 Jan 2007 Author responded Author comments - Amy Griel
Resubmission - Version 6
4 Jan 2007 Submitted Manuscript version 6
5 Jan 2007 Author responded Author comments - Amy Griel
5 Jan 2007 Reviewed Reviewer Report - Hope Weiler
Resubmission - Version 7
5 Jan 2007 Submitted Manuscript version 7
Publishing
16 Jan 2007 Editorially accepted
16 Jan 2007 Article published 10.1186/1475-2891-6-2

How does Open Peer Review work?

Open peer review is a system where authors know who the reviewers are, and the reviewers know who the authors are. If the manuscript is accepted, the named reviewer reports are published alongside the article.. All previous versions of the manuscript and all author responses to the reviewers are also available.

You can find further information about the peer review system here.

Authors’ Affiliations

(1)
Department of Nutritional Sciences, The Pennsylvania State University
(2)
The Huck Institutes of the Life Sciences, The Pennsylvania State University
(3)
Department of Biobehavioral Health, The Pennsylvania State University

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