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Changes in dietary pattern in 15 year old adolescents following a 4 month dietary intervention with school breakfast – a pilot study

  • Anne S Ask1,
  • Sigrunn Hernes1,
  • Ingebjørg Aarek1,
  • Gaute Johannessen2 and
  • Margaretha Haugen1, 3Email author
Nutrition Journal20065:33

DOI: 10.1186/1475-2891-5-33

Received: 16 February 2006

Accepted: 07 December 2006

Published: 07 December 2006

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Open Peer Review reports

Pre-publication versions of this article and author comments to reviewers are available by contacting

Original Submission
16 Feb 2006 Submitted Original manuscript
Resubmission - Version 2
Submitted Manuscript version 2
30 Oct 2006 Reviewed Reviewer Report - Lene Andersen
28 Nov 2006 Author responded Author comments - Margaretha Haugen
Resubmission - Version 3
28 Nov 2006 Submitted Manuscript version 3
6 Dec 2006 Author responded Author comments - Margaretha Haugen
Resubmission - Version 4
6 Dec 2006 Submitted Manuscript version 4
7 Dec 2006 Editorially accepted
7 Dec 2006 Article published 10.1186/1475-2891-5-33

How does Open Peer Review work?

Open peer review is a system where authors know who the reviewers are, and the reviewers know who the authors are. If the manuscript is accepted, the named reviewer reports are published alongside the article.. All previous versions of the manuscript and all author responses to the reviewers are also available.

You can find further information about the peer review system here.

Authors’ Affiliations

Agder University College
Lista Secondary School
Norwegian Institute of Public Health