Apple phytochemicals and their health benefits
© Boyer and Liu; licensee BioMed Central Ltd. 2004
Received: 20 January 2004
Accepted: 12 May 2004
Published: 12 May 2004
Open Peer Review reports
Pre-publication versions of this article and author comments to reviewers are available by contacting firstname.lastname@example.org.
|20 Jan 2004||Submitted||Original manuscript|
|Resubmission - Version 2|
|Submitted||Manuscript version 2|
|5 Mar 2004||Author responded||Author comments - Rui Hai Liu|
|Resubmission - Version 3|
|5 Mar 2004||Submitted||Manuscript version 3|
|15 Apr 2004||Author responded||Author comments - Rui Hai Liu|
|Resubmission - Version 4|
|15 Apr 2004||Submitted||Manuscript version 4|
|6 May 2004||Author responded||Author comments - Rui Hai Liu|
|Resubmission - Version 5|
|6 May 2004||Submitted||Manuscript version 5|
|12 May 2004||Editorially accepted|
|12 May 2004||Article published||10.1186/1475-2891-3-5|
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