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This article has Open Peer Review reports available.

How does Open Peer Review work?

Maternal low glycaemic index diet, fat intake and postprandial glucose influences neonatal adiposity – secondary analysis from the ROLO study

  • Mary K Horan1,
  • Ciara A McGowan1,
  • Eileen R Gibney2,
  • Jean M Donnelly1 and
  • Fionnuala M McAuliffe1Email author
Nutrition Journal201413:78

DOI: 10.1186/1475-2891-13-78

Received: 3 April 2014

Accepted: 8 July 2014

Published: 1 August 2014

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Open Peer Review reports

Pre-publication versions of this article and author comments to reviewers are available by contacting info@biomedcentral.com.

Original Submission
3 Apr 2014 Submitted Original manuscript
Resubmission - Version 2
Submitted Manuscript version 2
17 May 2014 Reviewed Reviewer Report - Erika Ota
20 May 2014 Reviewed Reviewer Report - Alyson Hill
23 Jun 2014 Author responded Author comments - Mary Horan
Resubmission - Version 3
23 Jun 2014 Submitted Manuscript version 3
23 Jun 2014 Reviewed Reviewer Report - Erika Ota
30 Jun 2014 Reviewed Reviewer Report - Alyson Hill
Resubmission - Version 4
Submitted Manuscript version 4
Publishing
8 Jul 2014 Editorially accepted
1 Aug 2014 Article published 10.1186/1475-2891-13-78

How does Open Peer Review work?

Open peer review is a system where authors know who the reviewers are, and the reviewers know who the authors are. If the manuscript is accepted, the named reviewer reports are published alongside the article. Pre-publication versions of the article and author comments to reviewers are available by contacting info@biomedcentral.com. All previous versions of the manuscript and all author responses to the reviewers are also available.

You can find further information about the peer review system here.

Authors’ Affiliations

(1)
UCD Obstetrics and Gynaecology, School of Medicine and Medical Science, University College Dublin
(2)
Science Centre – South, University College Dublin School Of Agriculture & Food Science

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