Effect of yogurt containing polydextrose, Lactobacillus acidophilus NCFM and Bifidobacterium lactis HN019: a randomized, double-blind, controlled study in chronic constipation
© Magro et al.; licensee BioMed Central Ltd. 2014
Received: 13 April 2014
Accepted: 16 July 2014
Published: 24 July 2014
Open Peer Review reports
Pre-publication versions of this article and author comments to reviewers are available by contacting firstname.lastname@example.org.
|13 Apr 2014||Submitted||Original manuscript|
|22 Apr 2014||Author responded||Author comments - DANIELA MAGRO|
|Resubmission - Version 2|
|22 Apr 2014||Submitted||Manuscript version 2|
|1 May 2014||Reviewed||Reviewer Report - Umberto Morelli|
|19 May 2014||Reviewed||Reviewer Report - Retnagowri Rajandram|
|24 Jun 2014||Author responded||Author comments - DANIELA MAGRO|
|Resubmission - Version 3|
|24 Jun 2014||Submitted||Manuscript version 3|
|3 Jul 2014||Reviewed||Reviewer Report - Umberto Morelli|
|7 Jul 2014||Reviewed||Reviewer Report - Retnagowri Rajandram|
|Resubmission - Version 4|
|Submitted||Manuscript version 4|
|16 Jul 2014||Editorially accepted|
|24 Jul 2014||Article published||10.1186/1475-2891-13-75|
How does Open Peer Review work?
Open peer review is a system where authors know who the reviewers are, and the reviewers know who the authors are. If the manuscript is accepted, the named reviewer reports are published alongside the article. Pre-publication versions of the article and author comments to reviewers are available by contacting email@example.com. All previous versions of the manuscript and all author responses to the reviewers are also available.
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