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Open Access
Open Peer Review

This article has Open Peer Review reports available.

How does Open Peer Review work?

Gut microbiota, probiotics and diabetes

  • Aline Corado Gomes1,
  • Allain Amador Bueno2,
  • Rávila Graziany Machado de Souza1 and
  • João Felipe Mota1Email author
Nutrition Journal201413:60

DOI: 10.1186/1475-2891-13-60

Received: 11 November 2013

Accepted: 12 June 2014

Published: 17 June 2014

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Open Peer Review reports

Pre-publication versions of this article and author comments to reviewers are available by contacting info@biomedcentral.com.

Original Submission
11 Nov 2013 Submitted Original manuscript
Resubmission - Version 2
Submitted Manuscript version 2
10 Feb 2014 Reviewed Reviewer Report - Jot Hui Ooi
13 Feb 2014 Reviewed Reviewer Report - Marcelo Ribeiro
16 Apr 2014 Author responded Author comments - JOAO FELIPE MOTA
Resubmission - Version 3
16 Apr 2014 Submitted Manuscript version 3
6 May 2014 Reviewed Reviewer Report - Marcelo Ribeiro
7 May 2014 Reviewed Reviewer Report - Jot Hui Ooi
30 May 2014 Author responded Author comments - JOAO FELIPE MOTA
Resubmission - Version 4
30 May 2014 Submitted Manuscript version 4
Publishing
12 Jun 2014 Editorially accepted
17 Jun 2014 Article published 10.1186/1475-2891-13-60

How does Open Peer Review work?

Open peer review is a system where authors know who the reviewers are, and the reviewers know who the authors are. If the manuscript is accepted, the named reviewer reports are published alongside the article. Pre-publication versions of the article and author comments to reviewers are available by contacting info@biomedcentral.com. All previous versions of the manuscript and all author responses to the reviewers are also available.

You can find further information about the peer review system here.

Authors’ Affiliations

(1)
Laboratório de Investigação em Nutrição Clínica e Esportiva (Labince)Faculdade de Nutrição, Universidade Federal de Goiás
(2)
Institute of Science and the Environment, University of Worcester

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