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Open Access
Open Peer Review

This article has Open Peer Review reports available.

How does Open Peer Review work?

Effect of a walnut meal on postprandial oxidative stress and antioxidants in healthy individuals

  • Ella H Haddad1Email author,
  • Natasha Gaban-Chong2,
  • Keiji Oda3 and
  • Joan Sabaté4
Nutrition Journal201413:4

DOI: 10.1186/1475-2891-13-4

Received: 24 June 2013

Accepted: 7 January 2014

Published: 10 January 2014

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Open Peer Review reports

Pre-publication versions of this article and author comments to reviewers are available by contacting info@biomedcentral.com.

Original Submission
24 Jun 2013 Submitted Original manuscript
Resubmission - Version 2
Submitted Manuscript version 2
25 Jul 2013 Reviewed Reviewer Report - Carol Johnston
15 Aug 2013 Reviewed Reviewer Report - Eunice Mah
9 Oct 2013 Author responded Author comments - Ella Haddad
Resubmission - Version 3
9 Oct 2013 Submitted Manuscript version 3
10 Oct 2013 Reviewed Reviewer Report - Sanja Kackov
16 Oct 2013 Reviewed Reviewer Report - Eunice Mah
17 Oct 2013 Reviewed Reviewer Report - Carol Johnston
4 Dec 2013 Author responded Author comments - Ella Haddad
Resubmission - Version 4
4 Dec 2013 Submitted Manuscript version 4
4 Dec 2013 Author responded Author comments - Ella Haddad
27 Dec 2013 Reviewed Reviewer Report - Sanja Kackov
Resubmission - Version 5
4 Dec 2013 Submitted Manuscript version 5
Publishing
7 Jan 2014 Editorially accepted
10 Jan 2014 Article published 10.1186/1475-2891-13-4

How does Open Peer Review work?

Open peer review is a system where authors know who the reviewers are, and the reviewers know who the authors are. If the manuscript is accepted, the named reviewer reports are published alongside the article.. All previous versions of the manuscript and all author responses to the reviewers are also available.

You can find further information about the peer review system here.

Authors’ Affiliations

(1)
Department of Nutrition, School of Public Health, Loma Linda University
(2)
Nutritional Services, Loma Linda University Medical Center
(3)
Department of Biostatistics and Epidemiology, School of Public Health, Loma Linda University
(4)
Department of Nutrition, Loma Linda University

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