U.S. adults are not meeting recommended levels for fish and omega-3 fatty acid intake: results of an analysis using observational data from NHANES 2003–2008
© Papanikolaou et al.; licensee BioMed Central Ltd. 2014
Received: 20 September 2013
Accepted: 13 March 2014
Published: 2 April 2014
Open Peer Review reports
Pre-publication versions of this article and author comments to reviewers are available by contacting email@example.com.
|20 Sep 2013||Submitted||Original manuscript|
|Resubmission - Version 2|
|Submitted||Manuscript version 2|
|19 Oct 2013||Reviewed||Reviewer Report - Roger Clemens|
|3 Jan 2014||Reviewed||Reviewer Report - Catherine Stanton|
|7 Mar 2014||Author responded||Author comments - Yanni Papanikolaou|
|Resubmission - Version 3|
|7 Mar 2014||Submitted||Manuscript version 3|
|Resubmission - Version 4|
|Submitted||Manuscript version 4|
|Resubmission - Version 5|
|Submitted||Manuscript version 5|
|2 Apr 2014||Author responded||Author comments - Yanni Papanikolaou|
|Resubmission - Version 6|
|2 Apr 2014||Submitted||Manuscript version 6|
|13 Mar 2014||Editorially accepted|
|2 Apr 2014||Article published||10.1186/1475-2891-13-31|
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