A prospective, randomized, controlled study of ω-3 fish oil fat emulsion-based parenteral nutrition for patients following surgical resection of gastric tumors
© Wei et al.; licensee BioMed Central Ltd. 2014
Received: 10 October 2013
Accepted: 17 March 2014
Published: 24 March 2014
Open Peer Review reports
Pre-publication versions of this article and author comments to reviewers are available by contacting email@example.com.
|10 Oct 2013||Submitted||Original manuscript|
|Resubmission - Version 2|
|Submitted||Manuscript version 2|
|3 Nov 2013||Reviewed||Reviewer Report - Philip Calder|
|23 Nov 2013||Reviewed||Reviewer Report - Sigrun Friesecke|
|17 Dec 2013||Author responded||Author comments - Qingping Cai|
|Resubmission - Version 3|
|17 Dec 2013||Submitted||Manuscript version 3|
|18 Dec 2013||Reviewed||Reviewer Report - Philip Calder|
|18 Dec 2013||Reviewed||Reviewer Report - Sigrun Friesecke|
|14 Mar 2014||Author responded||Author comments - Qingping Cai|
|Resubmission - Version 4|
|14 Mar 2014||Submitted||Manuscript version 4|
|17 Mar 2014||Editorially accepted|
|24 Mar 2014||Article published||10.1186/1475-2891-13-25|
How does Open Peer Review work?
Open peer review is a system where authors know who the reviewers are, and the reviewers know who the authors are. If the manuscript is accepted, the named reviewer reports are published alongside the article. Pre-publication versions of the article and author comments to reviewers are available by contacting firstname.lastname@example.org. All previous versions of the manuscript and all author responses to the reviewers are also available.
You can find further information about the peer review system here.