Farmers’ market use is associated with fruit and vegetable consumption in diverse southern rural communities
© Jilcott Pitts et al.; licensee BioMed Central Ltd. 2014
Received: 18 July 2013
Accepted: 23 December 2013
Published: 9 January 2014
Open Peer Review reports
Pre-publication versions of this article and author comments to reviewers are available by contacting email@example.com.
|18 Jul 2013||Submitted||Original manuscript|
|23 Jul 2013||Author responded||Author comments - Stephanie Jilcott Pitts|
|Resubmission - Version 2|
|23 Jul 2013||Submitted||Manuscript version 2|
|14 Sep 2013||Reviewed||Reviewer Report - Alison Buttenheim|
|18 Oct 2013||Reviewed||Reviewer Report - joel kimmons|
|9 Nov 2013||Reviewed||Reviewer Report - Heinz Freisling|
|15 Nov 2013||Author responded||Author comments - Stephanie Jilcott Pitts|
|Resubmission - Version 3|
|15 Nov 2013||Submitted||Manuscript version 3|
|23 Nov 2013||Reviewed||Reviewer Report - Heinz Freisling|
|19 Dec 2013||Reviewed||Reviewer Report - Alison Buttenheim|
|Resubmission - Version 4|
|Submitted||Manuscript version 4|
|23 Dec 2013||Editorially accepted|
|9 Jan 2014||Article published||10.1186/1475-2891-13-1|
How does Open Peer Review work?
Open peer review is a system where authors know who the reviewers are, and the reviewers know who the authors are. If the manuscript is accepted, the named reviewer reports are published alongside the article. Pre-publication versions of the article and author comments to reviewers are available by contacting firstname.lastname@example.org. All previous versions of the manuscript and all author responses to the reviewers are also available.
You can find further information about the peer review system here.