Effects of indigestible carbohydrates in barley on glucose metabolism, appetite and voluntary food intake over 16 h in healthy adults
© Johansson et al.; licensee BioMed Central Ltd. 2013
Received: 22 October 2012
Accepted: 26 March 2013
Published: 11 April 2013
Open Peer Review reports
Pre-publication versions of this article and author comments to reviewers are available by contacting email@example.com.
|22 Oct 2012||Submitted||Original manuscript|
|29 Nov 2012||Reviewed||Reviewer Report - Cyril Kendall|
|4 Dec 2012||Reviewed||Reviewer Report - gabriele riccardi|
|7 Dec 2012||Reviewed||Reviewer Report - Marion Priebe|
|7 Mar 2013||Author responded||Author comments - Elin Johansson|
|Resubmission - Version 2|
|7 Mar 2013||Submitted||Manuscript version 2|
|19 Mar 2013||Reviewed||Reviewer Report - Marion Priebe|
|Resubmission - Version 3|
|Submitted||Manuscript version 3|
|26 Mar 2013||Editorially accepted|
|11 Apr 2013||Article published||10.1186/1475-2891-12-46|
How does Open Peer Review work?
Open peer review is a system where authors know who the reviewers are, and the reviewers know who the authors are. If the manuscript is accepted, the named reviewer reports are published alongside the article. Pre-publication versions of the article and author comments to reviewers are available by contacting firstname.lastname@example.org. All previous versions of the manuscript and all author responses to the reviewers are also available.
You can find further information about the peer review system here.