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Consumption of cranberry polyphenols enhances human γδ-T cell proliferation and reduces the number of symptoms associated with colds and influenza: a randomized, placebo-controlled intervention study

  • Meri P Nantz1,
  • Cheryl A Rowe1,
  • Catherine Muller1,
  • Rebecca Creasy1,
  • James Colee2,
  • Christina Khoo3 and
  • Susan S Percival1Email author
Nutrition Journal201312:161

DOI: 10.1186/1475-2891-12-161

Received: 25 September 2013

Accepted: 09 December 2013

Published: 13 December 2013

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Open Peer Review reports

Pre-publication versions of this article and author comments to reviewers are available by contacting

Original Submission
25 Sep 2013 Submitted Original manuscript
Resubmission - Version 2
Submitted Manuscript version 2
11 Nov 2013 Reviewed Reviewer Report - Kevin Fritsche
12 Nov 2013 Reviewed Reviewer Report - Jarmo Salo
5 Dec 2013 Author responded Author comments - Cheryl Rowe
Resubmission - Version 3
5 Dec 2013 Submitted Manuscript version 3
9 Dec 2013 Editorially accepted
13 Dec 2013 Article published 10.1186/1475-2891-12-161

How does Open Peer Review work?

Open peer review is a system where authors know who the reviewers are, and the reviewers know who the authors are. If the manuscript is accepted, the named reviewer reports are published alongside the article. Pre-publication versions of the article and author comments to reviewers are available by contacting All previous versions of the manuscript and all author responses to the reviewers are also available.

You can find further information about the peer review system here.

Authors’ Affiliations

Department of Food Science & Human Nutrition, University of Florida
Department of Statistics, University of Florida
Ocean Spray Cranberries, Inc