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This article has Open Peer Review reports available.

How does Open Peer Review work?

A randomized 3x3 crossover study to evaluate the effect of Hass avocado intake on post-ingestive satiety, glucose and insulin levels, and subsequent energy intake in overweight adults

Nutrition Journal201312:155

DOI: 10.1186/1475-2891-12-155

Received: 17 August 2013

Accepted: 22 November 2013

Published: 27 November 2013

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Open Peer Review reports

Pre-publication versions of this article and author comments to reviewers are available by contacting info@biomedcentral.com.

Original Submission
17 Aug 2013 Submitted Original manuscript
Resubmission - Version 2
Submitted Manuscript version 2
28 Sep 2013 Reviewed Reviewer Report - David Jacobs
3 Oct 2013 Reviewed Reviewer Report - Cyril Kendall
14 Nov 2013 Author responded Author comments - Michelle Wien
Resubmission - Version 3
14 Nov 2013 Submitted Manuscript version 3
Publishing
22 Nov 2013 Editorially accepted
27 Nov 2013 Article published 10.1186/1475-2891-12-155

How does Open Peer Review work?

Open peer review is a system where authors know who the reviewers are, and the reviewers know who the authors are. If the manuscript is accepted, the named reviewer reports are published alongside the article. Pre-publication versions of the article and author comments to reviewers are available by contacting info@biomedcentral.com. All previous versions of the manuscript and all author responses to the reviewers are also available.

You can find further information about the peer review system here.

Authors’ Affiliations

(1)
Department of Nutrition, School of Public Health, Loma Linda University
(2)
Department of Epidemiology and Biostatistics, Loma Linda University

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