A pilot placebo-controlled, double-blind, and randomized study on the cognition-enhancing benefits of a proprietary chicken meat ingredient in healthy subjects
© Azhar et al.; licensee BioMed Central Ltd. 2013
Received: 4 February 2013
Accepted: 12 August 2013
Published: 15 August 2013
Open Peer Review reports
Pre-publication versions of this article and author comments to reviewers are available by contacting email@example.com.
|4 Feb 2013||Submitted||Original manuscript|
|3 Mar 2013||Reviewed||Reviewer Report - Chaur-Jong Hu|
|23 Mar 2013||Reviewed||Reviewer Report - Justin Karr|
|16 Apr 2013||Reviewed||Reviewer Report - Jonathan Ling|
|Resubmission - Version 2|
|Submitted||Manuscript version 2|
|30 May 2013||Author responded||Author comments - Fai Tsang|
|Resubmission - Version 3|
|30 May 2013||Submitted||Manuscript version 3|
|18 Jun 2013||Reviewed||Reviewer Report - Jonathan Ling|
|29 Jul 2013||Author responded||Author comments - Fai Tsang|
|Resubmission - Version 4|
|29 Jul 2013||Submitted||Manuscript version 4|
|12 Aug 2013||Editorially accepted|
|15 Aug 2013||Article published||10.1186/1475-2891-12-121|
How does Open Peer Review work?
Open peer review is a system where authors know who the reviewers are, and the reviewers know who the authors are. If the manuscript is accepted, the named reviewer reports are published alongside the article. Pre-publication versions of the article and author comments to reviewers are available by contacting firstname.lastname@example.org. All previous versions of the manuscript and all author responses to the reviewers are also available.
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