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Effects of gum Arabic ingestion on body mass index and body fat percentage in healthy adult females: two-arm randomized, placebo controlled, double-blind trial

  • Rasha Babiker1Email author,
  • Tarig H Merghani2,
  • Khalifa Elmusharaf3,
  • Rehab M Badi4,
  • Florian Lang5 and
  • Amal M Saeed4
Nutrition Journal201211:111

DOI: 10.1186/1475-2891-11-111

Received: 18 July 2012

Accepted: 8 December 2012

Published: 15 December 2012

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Open Peer Review reports

Pre-publication versions of this article and author comments to reviewers are available by contacting info@biomedcentral.com.

Original Submission
18 Jul 2012 Submitted Original manuscript
Resubmission - Version 2
Submitted Manuscript version 2
31 Aug 2012 Reviewed Reviewer Report - omaima nasir
19 Sep 2012 Reviewed Reviewer Report - Beat Knechtle
26 Sep 2012 Reviewed Reviewer Report - Mahbubur Rahman
27 Nov 2012 Author responded Author comments - rasha babiker
Resubmission - Version 3
27 Nov 2012 Submitted Manuscript version 3
30 Nov 2012 Reviewed Reviewer Report - Beat Knechtle
Resubmission - Version 4
Submitted Manuscript version 4
Publishing
8 Dec 2012 Editorially accepted
15 Dec 2012 Article published 10.1186/1475-2891-11-111

How does Open Peer Review work?

Open peer review is a system where authors know who the reviewers are, and the reviewers know who the authors are. If the manuscript is accepted, the named reviewer reports are published alongside the article.. All previous versions of the manuscript and all author responses to the reviewers are also available.

You can find further information about the peer review system here.

Authors’ Affiliations

(1)
Department of Physiology, Faculty of Medicine, University of Medical Sciences & Technology
(2)
Department of physiology, Faculty of Medicine, University of Tabouk
(3)
Department of Epidemiology and Public Health Medicine, Royal College of Surgeons in Ireland
(4)
Department of Physiology, Faculty of Medicine, University of Khartoum
(5)
Department of Physiology, Eberhard-Karls, University of Tuebingen

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