Improvements in vascular health by a low-fat diet, but not a high-fat diet, are mediated by changes in adipocyte biology
© Varady et al; licensee BioMed Central Ltd. 2011
Received: 8 November 2010
Accepted: 20 January 2011
Published: 20 January 2011
Open Peer Review reports
Pre-publication versions of this article and author comments to reviewers are available by contacting email@example.com.
|8 Nov 2010||Submitted||Original manuscript|
|28 Nov 2010||Reviewed||Reviewer Report - David Katz|
|13 Dec 2010||Reviewed||Reviewer Report - Todd Rideout|
|14 Dec 2010||Reviewed||Reviewer Report - Yanwen Wang|
|3 Jan 2011||Author responded||Author comments - Krista Varady|
|Resubmission - Version 2|
|3 Jan 2011||Submitted||Manuscript version 2|
|10 Jan 2011||Reviewed||Reviewer Report - David Katz|
|12 Jan 2011||Reviewed||Reviewer Report - Yanwen Wang|
|Resubmission - Version 3|
|Submitted||Manuscript version 3|
|20 Jan 2011||Editorially accepted|
|20 Jan 2011||Article published||10.1186/1475-2891-10-8|
How does Open Peer Review work?
Open peer review is a system where authors know who the reviewers are, and the reviewers know who the authors are. If the manuscript is accepted, the named reviewer reports are published alongside the article. Pre-publication versions of the article and author comments to reviewers are available by contacting firstname.lastname@example.org. All previous versions of the manuscript and all author responses to the reviewers are also available.
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