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This article has Open Peer Review reports available.

How does Open Peer Review work?

Antioxidant intake among Brazilian adults - The Brazilian Osteoporosis Study (BRAZOS): a cross-sectional study

  • Marcelo Medeiros Pinheiro1Email author,
  • Rozana Mesquita Ciconelli2,
  • Gabriela Villaça Chaves3,
  • Luana Aquino3,
  • Claudia Ridel Juzwiak4,
  • Patrícia de Souza Genaro5 and
  • Marcos Bosi Ferraz2
Nutrition Journal201110:39

DOI: 10.1186/1475-2891-10-39

Received: 29 October 2010

Accepted: 25 April 2011

Published: 25 April 2011

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Open Peer Review reports

Pre-publication versions of this article and author comments to reviewers are available by contacting info@biomedcentral.com.

Original Submission
29 Oct 2010 Submitted Original manuscript
Resubmission - Version 2
Submitted Manuscript version 2
14 Dec 2010 Reviewed Reviewer Report - Carlos Chagas
28 Dec 2010 Reviewed Reviewer Report - Nagila Damasceno
12 Feb 2011 Author responded Author comments - Marcelo Pinheiro
Resubmission - Version 3
12 Feb 2011 Submitted Manuscript version 3
16 Feb 2011 Reviewed Reviewer Report - Carlos Chagas
3 Mar 2011 Reviewed Reviewer Report - Nagila Damasceno
20 Mar 2011 Author responded Author comments - Marcelo Pinheiro
Resubmission - Version 4
20 Mar 2011 Submitted Manuscript version 4
1 Apr 2011 Reviewed Reviewer Report - Carlos Chagas
12 Apr 2011 Reviewed Reviewer Report - Nagila Damasceno
17 Apr 2011 Author responded Author comments - Marcelo Pinheiro
Resubmission - Version 5
17 Apr 2011 Submitted Manuscript version 5
21 Apr 2011 Author responded Author comments - Marcelo Pinheiro
Resubmission - Version 6
21 Apr 2011 Submitted Manuscript version 6
Publishing
25 Apr 2011 Editorially accepted
25 Apr 2011 Article published 10.1186/1475-2891-10-39

How does Open Peer Review work?

Open peer review is a system where authors know who the reviewers are, and the reviewers know who the authors are. If the manuscript is accepted, the named reviewer reports are published alongside the article. Pre-publication versions of the article and author comments to reviewers are available by contacting info@biomedcentral.com. All previous versions of the manuscript and all author responses to the reviewers are also available.

You can find further information about the peer review system here.

Authors’ Affiliations

(1)
Rheumatology Division, Federal University of Sao Paulo/ Paulista School of Medicine (Unifesp/ EPM)
(2)
Paulista Center for Health Economics, Unifesp/ EPM
(3)
Micronutrient Research Center, Josué de Castro Nutrition Institute, Universidade Federal do Rio de Janeiro
(4)
Department of Health, Education and Society, Nutrition Course, Unifesp/Baixada Santista Campus
(5)
Rheumatology Division, Federal University of Sao Paulo, Unifesp/ EPM

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