Diet quality is positively associated with 100% fruit juice consumption in children and adults in the United States: NHANES 2003-2006
© O'Neil et al; licensee BioMed Central Ltd. 2011
Received: 17 November 2010
Accepted: 13 February 2011
Published: 13 February 2011
Open Peer Review reports
Pre-publication versions of this article and author comments to reviewers are available by contacting email@example.com.
|17 Nov 2010||Submitted||Original manuscript|
|Resubmission - Version 2|
|Submitted||Manuscript version 2|
|7 Dec 2010||Reviewed||Reviewer Report - Emily Fitt|
|14 Dec 2010||Reviewed||Reviewer Report - Gail Rampersaud|
|21 Dec 2010||Author responded||Author comments - Michael Zanovec|
|Resubmission - Version 3|
|21 Dec 2010||Submitted||Manuscript version 3|
|27 Jan 2011||Author responded||Author comments - Michael Zanovec|
|Resubmission - Version 4|
|27 Jan 2011||Submitted||Manuscript version 4|
|1 Feb 2011||Reviewed||Reviewer Report - Gail Rampersaud|
|2 Feb 2011||Reviewed||Reviewer Report - Emily Fitt|
|9 Feb 2011||Author responded||Author comments - Michael Zanovec|
|Resubmission - Version 5|
|9 Feb 2011||Submitted||Manuscript version 5|
|13 Feb 2011||Editorially accepted|
|13 Feb 2011||Article published||10.1186/1475-2891-10-17|
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