Lack of effect of high-protein vs. highcarbohydrate meal intake on stress-related mood and eating behavior
© Lemmens et al; licensee BioMed Central Ltd. 2011
Received: 11 May 2011
Accepted: 12 December 2011
Published: 12 December 2011
Open Peer Review reports
Pre-publication versions of this article and author comments to reviewers are available by contacting email@example.com.
|11 May 2011||Submitted||Original manuscript|
|14 Jun 2011||Reviewed||Reviewer Report - Marian Tanofsky-Kraff|
|24 Jul 2011||Reviewed||Reviewer Report - David Levitsky|
|25 Jul 2011||Reviewed||Reviewer Report - Kathleen Melanson|
|14 Nov 2011||Author responded||Author comments - Sofie Lemmens|
|Resubmission - Version 2|
|14 Nov 2011||Submitted||Manuscript version 2|
|22 Nov 2011||Reviewed||Reviewer Report - Kathleen Melanson|
|Resubmission - Version 3|
|Submitted||Manuscript version 3|
|12 Dec 2011||Editorially accepted|
|12 Dec 2011||Article published||10.1186/1475-2891-10-136|
How does Open Peer Review work?
Open peer review is a system where authors know who the reviewers are, and the reviewers know who the authors are. If the manuscript is accepted, the named reviewer reports are published alongside the article. Pre-publication versions of the article and author comments to reviewers are available by contacting firstname.lastname@example.org. All previous versions of the manuscript and all author responses to the reviewers are also available.
You can find further information about the peer review system here.