Dietary fat intake and quality of life: the SUN project
© Ruano et al; licensee BioMed Central Ltd. 2011
Received: 24 August 2011
Accepted: 2 November 2011
Published: 2 November 2011
Open Peer Review reports
Pre-publication versions of this article and author comments to reviewers are available by contacting email@example.com.
|24 Aug 2011||Submitted||Original manuscript|
|Resubmission - Version 2|
|Submitted||Manuscript version 2|
|Resubmission - Version 3|
|Submitted||Manuscript version 3|
|9 Sep 2011||Reviewed||Reviewer Report - Harvey Murff|
|19 Sep 2011||Reviewed||Reviewer Report - Torukiri Ibiebele|
|5 Oct 2011||Author responded||Author comments - Cristina Ruano|
|Resubmission - Version 4|
|5 Oct 2011||Submitted||Manuscript version 4|
|6 Oct 2011||Reviewed||Reviewer Report - Torukiri Ibiebele|
|10 Oct 2011||Reviewed||Reviewer Report - Harvey Murff|
|Resubmission - Version 5|
|Submitted||Manuscript version 5|
|19 Oct 2011||Author responded||Author comments - Cristina Ruano|
|Resubmission - Version 6|
|19 Oct 2011||Submitted||Manuscript version 6|
|2 Nov 2011||Editorially accepted|
|2 Nov 2011||Article published||10.1186/1475-2891-10-121|
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